“Mighty Meaty” Shirataki

I had a terrible craving for Mello Mushroom’s Mighty Meaty pizza, only to realize I always end up eating the toppings alone. They are delish:

  • Ground beef
  • Bacon
  • Italian sausage
  • Ham

Well duh! I got all that at home!

Most importantly, I have the BEST seasoning in town!

The secret is seasoning with Parmesan!!!

And, in my case, crank up the heat!

I also use the BEST cooking tool there is: the COOK IT by Tupperware ❤️❤️❤️❤️❤️

Wash and micro the shirataki noodles and mix it all up.

Carbs: 5g (for 1 bag shirataki, 1 sausage, 2slices prosciutto, bacon bits (2tbps) and 2tbps Parmesan.)

Calories 420 if you add tbsp aioli to flavor.

Published by herappleness

A born-again blonde, M.P. is a freelance writer working for 🔥AF companies such as Enotes, JustAnswer, Textbroker, BlogMutt, and Studypool (akaLikePlum). She is an ageless Anglophile 🇬🇧 obsessed w/ literature, tech, hot sauce, laced vinegar, fizzy water, and black tea. Can't stand "issues." Friends are strictly curated (and very successful) people. Loves all public servants.

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