Bagels and Lox Keto Bombs. It happened!!!

Today my demonic hormones indicated that I wanted this:

NA, GIRL. If I eat a bagel AT THIS POINT, I will go into a self-induced glucose attack from hell. I haven’t consumed carbs in over a month now. No way I can eat this crud.

So I found a recipe for a keto bomb based on:

1. lox
2. cream cheese
3. bagel seasoning    

SO I USED:

• 2.5 TABLESPOONS cream cheese
• 2 oz sliced salmon (lox, yumm) (that’s half a pack)
• some chopped chives

And I was like, how am I going to bind this together without adding cream cheese? WELL, HERE ARE THE SAVERS OF THE DAY!

Turns out, 2 tbsp Parmesan binds together the cream cheese and lox like a DREAM. It serves as a wall, sort to speak.

AND….Trader Joe’s owes us an apology:  Mrs. Dash Chicken TASTES EXACTLY THE SAME as the “everything bagel” seasoning. Glad I saved me a trip to Atlanta to get it.

So:  I mixed it all together in the mixer, low level. Then filled a basic container with Mrs Dash. Made 9 balls, rolled each in the mix, and KABOOM!

“Tastes the SAME as Trader Joe’s “Everything Bagel” seasoning.

“Bagel and lox” Keto Bomb

Basically, you eating the good stuff in the bagel, PLUS the seasoning: without the bagel. I call this a WIN.

I am cooling them overnight because I plan to eat them all tomorrow.